Our One Pot Spicy Sausage Pasta couldn't be any easier to make and by letting all the ingredients cook together you get a truly flavorful dish. Made with our Kissed By The Sun Black Pepper N Herbs blend you are able to add herbs like oregano, black pepper, sea salt, thyme, garlic, and rosemary in one simple step!
- 1lb Andouille Sausage
- 1 fennel bulb - shaved
- 1 Package Pasta Peddler Linguine
- 1 cup basil leaves.
- 4 cups water
- 14.5 ounce can fire roasted tomatoes
- 4 tablespoons Basil Infused Olive Oil from Alpha Importers
- KBS Black Pepper N Herbs, to taste.
1.) In a large pot add fennel, sausage, fire roasted tomatoes, pasta, and water. Cook for 8-10 minutes until pasta is al-dente.
2.) Add Basil infused olive oil, basil leaves, and season with KBS Black Pepper N Herbs Blend. Serve and enjoy!