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Salmon Avocado Club | Kissed by the Sun

salmon avocado club recipe organic seasoning

Made with KBS Seasoned Sea Salt.

Cook Time: 15 Minutes 

Serves: 1  

Ingredients for Salmon Avocado Club Recipe:

- 1 Salmon filet -1 avocado

-1 tablespoon butter 

- 3 slices pumpernickel bread

-1 tablespoon lemon juice - 3 ounces baby spinach (optional)

- 1 tablespoon olive oil.

Directions for Salmon Avocado Club Recipe: 

1.) Cut salmon filet into thin ½ inch slices and lightly coat with our Seasoned Sea Salt blend. Add to frying pan with oil for 3 to 5 minutes on medium heat.

2.) Add Avocado and butter to a small bowl then mash into spread with lemon juice and a few dashes of KBS Seasoned Sea Salt Blend. Add salmon and spread to pumpernickel bread for your triple decker delicacy.

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